Amla Murrabba with Kesar & Elaichi
Amla Murrabba with Kesar & Elaichi
5.0 / 5.0
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Boost your health with the sweet and tangy taste of Maa Kaa Achar’s Home Made Amla Murrabba, a time-honored Indian recipe made from fresh, handpicked Indian gooseberries (amla). Rich in Vitamin C and antioxidants, this murrabba is slow-cooked with natural sweeteners to preserve its nutrients and flavor. With no added preservatives, it’s a wholesome, homemade treat that supports digestion, immunity, and overall well-being. Enjoy a spoonful daily as a natural supplement or pair it with parathas for a nutritious twist.
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