Ingredients seems good quality and genuine, Size is small and too thin
Not impressed with the taste or the looks of the achar. Instead of using whole spices these have been grinned as a red coloured lump.Doubt if synthetic colour is used.

Chana Dal Badi is a traditional Indian kitchen essential, handmade using soaked and stone-ground chana dal, just the way it has been prepared for generations.
Slowly shaped by hand and sun-dried naturally, these badis add rich flavor and texture to everyday sabzis, dals, and festive dishes. Each batch is prepared in small quantities to ensure authentic taste, aroma, and quality.
No machines.
No preservatives.
Only pure, handmade goodness from the kitchen.
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At the age of 56, when most people think of slowing down, a mother decided to start a new journey — one filled with love, tradition, and flavors from her kitchen.For years, she made Home Made Pickles,Papad,Snacks,Namkeen that carried the taste of home — tangy, spicy, and made with nothing but pure ingredients and patience. Her children and relatives would always say, “We Just Loved it."
"Bringing the Taste of Home Back to Your Plate."
At Maa Ka Achar, every Product carries a story — a story of love, tradition, and the unforgettable taste of childhood.
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